Home/Recipes & foods/Cold Udon and Cucumber Salad with Chilli Oil

Easy

Cold Udon and Cucumber Salad with Chilli Oil

Scooping the watery seeds out of the cucumber is what keeps the dressing clinging instead of pooling. Rinsing the noodles cold stops them cooking and keeps the whole thing crisp.

  • 25 min
  • 2 servings
  • 17 ingredients
  • 7 steps
Cold Udon and Cucumber Salad with Chilli Oil

Nutrition at a glance

Per 1 serving

335

calories

protein

carbohydrates

fat

Approximate per-serving figures, rounded. The full breakdown, including micronutrients, is in the app. Where our figures come from.

Nutrition table for 1 serving

Calories335 kcal
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fibre
Sugars
Protein
Vitamins & minerals

Good for

  • Lunch
  • Dinner
  • Dairy-Free
  • Egg-Free
  • Pescatarian
  • Vegan
  • Veggie

Get the ingredients and method in the app

Download Diat free to open the full details, log this in one tap, and track it against your own calorie budget.

Cold Udon and Cucumber Salad with Chilli Oil — Diat