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Accessible Ingredient

Thyme and Garlic Potato Gratin

The cream is infused and strained before it ever touches the potatoes, so the flavour is there without bits of herb through the layers. Rinsing the starch off the slices keeps it from turning gluey.

  • 45 min
  • 4 servings
  • 7 ingredients
  • 5 steps
Thyme and Garlic Potato Gratin

Nutrition at a glance

Per 1 serving

98

calories

protein

carbohydrates

fat

Approximate per-serving figures, rounded. The full breakdown, including micronutrients, is in the app. Where our figures come from.

Nutrition table for 1 serving

Calories98 kcal
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fibre
Sugars
Protein
Vitamins & minerals

Good for

  • Pescatarian
  • Veggie

Get the ingredients and method in the app

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Thyme and Garlic Potato Gratin — Diat