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Easy

Spiced Tea-Soaked Hot Cross Buns

Steeping the dried fruit in tea plumps it and carries flavour through the crumb. The dough is very sticky at first - keep kneading and it comes good rather than adding more flour.

  • 180 min
  • 4 servings
  • 17 ingredients
  • 6 steps
Spiced Tea-Soaked Hot Cross Buns

Nutrition at a glance

Per 1 serving

107

calories

protein

carbohydrates

fat

Approximate per-serving figures, rounded. The full breakdown, including micronutrients, is in the app. Where our figures come from.

Nutrition table for 1 serving

Calories107 kcal
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fibre
Sugars
Protein
Vitamins & minerals

Good for

  • Allium-Free
  • Nut-Free
  • Pescatarian
  • Shellfish-Free
  • Veggie

Get the ingredients and method in the app

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Spiced Tea-Soaked Hot Cross Buns — Diat