Salted and Rested Roast Beef, Medium Rare

Name: Salted and Rested Roast Beef, Medium Rare
Cook time: 145 min
Total time: 145 min
Yield: 5 servings
Cuisine: American

30 Plus ProteinDinner

Two ingredients, and everything rides on timing. Salt it an hour or two ahead, pull it out at 38C, and give it the full 30-minute rest - the rest is where it actually finishes cooking.

357kcal
145min
5servings
2ingredients
7steps

Salted and Rested Roast Beef, Medium Rare

Ingredients

5 servings

Log in to unlock this recipe

Free account. Get amounts, the full method and nutrition — and log it to today in one tap.

Create free account I already have an account

Good for

Dinner

Common questions

How many calories are in Salted and Rested Roast Beef, Medium Rare?: One serving contains about 357 kcal, and the recipe makes 5 servings.
How long does Salted and Rested Roast Beef, Medium Rare take to make?: About 145 minutes, across 7 steps.