Slow-Oven Beef and Pancetta Ragu with Spaghetti

30 Plus ProteinDinner

The long oven time is what separates this from a weeknight bolognese, and the milk is what makes it silky. Better still made a day ahead so you can lift the set fat off the top.

  • 729kcal
  • 190min
  • 4servings
  • 19ingredients
  • 9steps
Slow-Oven Beef and Pancetta Ragu with Spaghetti

Ingredients

Ingredients
4 servings

Log in to unlock this recipe

Free account. Get amounts, the full method and nutrition — and log it to today in one tap.

Create free accountI already have an account

Good for

  • Dinner

Common questions

How many calories are in Slow-Oven Beef and Pancetta Ragu with Spaghetti?
One serving contains about 729 kcal, and the recipe makes 4 servings.
How long does Slow-Oven Beef and Pancetta Ragu with Spaghetti take to make?
About 190 minutes, across 9 steps.

Get the amounts, method and full nutrition in the app

  • Get your calorie requirement
  • Log your nutrition in seconds
  • Get a personalized nutrition plan
Download the app