Tomato Butter Pasta with Lentils & Whipped Ricotta
Budget

Tomato Butter Pasta with Lentils & Whipped Ricotta

A buttery tomato sauce infused with onion and sage, stirred with lentils and topped with whipped ricotta.

  • 30 min
  • 4 servings
  • 11 ingredients
  • 6 steps

Ingredients

Ingredients

Amounts scale to 4 servings in the app.

Good for

  • Dinner
  • Egg-Free
  • Nut-Free
  • Pescatarian
  • Shellfish-Free
  • Veggie

Common questions

How many calories are in Tomato Butter Pasta with Lentils & Whipped Ricotta?
One serving contains about 157 kcal, and the recipe makes 4 servings.
How long does Tomato Butter Pasta with Lentils & Whipped Ricotta take to make?
About 30 minutes, across 6 steps.

Get the amounts, method and full nutrition in the app

  • Get your calorie requirement
  • Log your nutrition in seconds
  • Get a personalized nutrition plan
Download the app
Air Fryer Tikka Halloumi Skewers with Pomegranate SaladBudget

Air Fryer Tikka Halloumi Skewers with Pomegranate Salad

Tikka-marinated halloumi and courgette skewers from the air fryer, with rice and a mint and pomegranate salad.

297 kcal35 min
Apple & Cherry Layered SlushieBudget

Apple & Cherry Layered Slushie

Two-layer blue apple and red cherry frozen slushie made from fizzy drinks, ice lollies and sherbet.

285 kcal5 min
Apple Tarte TatinBudget

Apple Tarte Tatin

Classic French upside-down apple tart with caramelised Braeburn apples on a crisp puff pastry base.

33 kcal120 min
Beef Tomato and Whipped Miso Bean SandwichBudget

Beef Tomato and Whipped Miso Bean Sandwich

Toasted sourdough layered with whipped miso butter bean hummus, ripe beef tomato, red onion and crispy chilli oil.

301 kcal10 min
Butternut Squash Soup with Lemongrass and CoconutBudget

Butternut Squash Soup with Lemongrass and Coconut

Smooth butternut soup simmered with coconut milk, lemongrass, ginger and chilli.

52 kcal40 min
Chicken Balti PieBudget

Chicken Balti Pie

Chicken thighs simmered in a spiced tomato and yoghurt sauce, sealed between two layers of puff pastry and baked until the top is deep golden.

256 kcal80 min
Tomato Butter Pasta with Lentils & Whipped Ricotta Calories: 157 kcal per Serving | Diat