Cold Udon and Cucumber Salad with Chilli Oil
Easy

Cold Udon and Cucumber Salad with Chilli Oil

Scooping the watery seeds out of the cucumber is what keeps the dressing clinging instead of pooling. Rinsing the noodles cold stops them cooking and keeps the whole thing crisp.

  • 25 min
  • 2 servings
  • 17 ingredients
  • 7 steps

Ingredients

Ingredients

Amounts scale to 2 servings in the app.

Good for

  • Lunch
  • Dinner
  • Dairy-Free
  • Egg-Free
  • Pescatarian
  • Vegan
  • Veggie

Common questions

How many calories are in Cold Udon and Cucumber Salad with Chilli Oil?
One serving contains about 335 kcal, and the recipe makes 2 servings.
How long does Cold Udon and Cucumber Salad with Chilli Oil take to make?
About 25 minutes, across 7 steps.

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Cold Udon and Cucumber Salad with Chilli Oil Calories: 335 kcal per Serving | Diat