
Store-Cupboard Tuna and Olive Spaghetti
Give the onions the full 15 minutes to soften and catch — they are the only fresh aromatic in a tin-and-jar sauce, so they carry the sweetness the whole dish is built on.
- 35 min
- 4 servings
- 13 ingredients
- 10 steps
Ingredients
Amounts scale to 4 servings in the app.
Good for
Common questions
- How many calories are in Store-Cupboard Tuna and Olive Spaghetti?
- One serving contains about 143 kcal, and the recipe makes 4 servings.
- How long does Store-Cupboard Tuna and Olive Spaghetti take to make?
- About 35 minutes, across 10 steps.
Get the amounts, method and full nutrition in the app
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