Seafood

Crayfish, cooked

Calories in Crayfish, cooked

25 kcal

Caloric value

0 g

carbohydrates

5 g

protein

0.4 g

fat

oz. (28.3 g)

Nutrition table for oz. (28.3 g)

Calories25 kcal
Total Fat0.4 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol38.8 mg
Sodium100 mg
Total Carbohydrate0 g
Dietary Fibre0 g
Sugars0 g
Protein5 g
Calcium14.4 mg
Copper0.2 mg
Iron0.3 mg
Magnesium9.3 mg
Manganese0.1 mg
Phosphorus68.2 mg
Potassium67.4 mg
Selenium0.1 mg
Vitamin A0.1 mg
Vitamin B1 (thiamin)0.1 mg
Folate (vitamin B9)0.1 mg
Vitamin B120.1 mg
Vitamin B2 (riboflavin)0.1 mg
Vitamin B3 (niacin)0.5 mg
Vitamin B5 (pantothenic acid)0.1 mg
Vitamin B60.1 mg
Vitamin C0.1 mg
Vitamin D0 mg
Vitamin E0 mg
Vitamin K0 mg
Zinc0.4 mg

Approximate figures, rounded. Where our figures come from.

Calorie breakdown

0%

carbohydrates

84.7%

protein

15.3%

fat

How to burn 25 calories?

  • 630Steps
  • 6 minWalking
  • 3 minRunning
  • 3 minCycling

Estimated for an adult of about 70 kg. Your own figures will differ.

Other activities

Common questions

How many calories are in Crayfish, cooked?
oz. (28.3 g) of Crayfish, cooked contains about 25 kcal.
How many calories are in 100 g of Crayfish, cooked?
100 g of Crayfish, cooked contains about 88 kcal.
What serving sizes are available for Crayfish, cooked?
Diat lists 2 portions for Crayfish, cooked, each with its own calorie figure: oz. (28.3 g), grams (1 g).

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