Vegetables

Chinese Cabbage Pak-Choi, cooked

Calories in Chinese Cabbage Pak-Choi, cooked

20 kcal

Caloric value

3 g

carbohydrates

2.7 g

protein

0.3 g

fat

cup (170 g)

Nutrition table for cup (170 g)

Calories20 kcal
Total Fat0.3 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium500 mg
Total Carbohydrate3 g
Dietary Fibre1.7 g
Sugars1.4 g
Protein2.7 g
Calcium158.1 mg
Copper0.1 mg
Iron1.8 mg
Magnesium18.7 mg
Manganese0.2 mg
Phosphorus49.3 mg
Potassium630.7 mg
Selenium0.1 mg
Vitamin A0 mg
Vitamin B1 (thiamin)0.1 mg
Folate (vitamin B9)0.1 mg
Vitamin B120 mg
Vitamin B2 (riboflavin)0.1 mg
Vitamin B3 (niacin)0.7 mg
Vitamin B5 (pantothenic acid)0.1 mg
Vitamin B60.3 mg
Vitamin C44.2 mg
Vitamin D0 mg
Vitamin E0.2 mg
Vitamin K0.1 mg
Zinc0.3 mg

Approximate figures, rounded. Where our figures come from.

Calorie breakdown

47.1%

carbohydrates

42.4%

protein

10.6%

fat

How to burn 20 calories?

  • 500Steps
  • 5 minWalking
  • 3 minRunning
  • 2 minCycling

Estimated for an adult of about 70 kg. Your own figures will differ.

Other activities

Common questions

How many calories are in Chinese Cabbage Pak-Choi, cooked?
cup (170 g) of Chinese Cabbage Pak-Choi, cooked contains about 20 kcal.
How many calories are in 100 g of Chinese Cabbage Pak-Choi, cooked?
100 g of Chinese Cabbage Pak-Choi, cooked contains about 12 kcal.
What serving sizes are available for Chinese Cabbage Pak-Choi, cooked?
Diat lists 3 portions for Chinese Cabbage Pak-Choi, cooked, each with its own calorie figure: cup (170 g), grams (1 g), oz. (28.3 g).

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