Vegetables

Eggplant, raw

Calories in Eggplant, raw

21 kcal

Caloric value

4.8 g

carbohydrates

0.81 g

protein

0.14 g

fat

1 cup chopped (82 g)

Nutrition table for 1 cup chopped (82 g)

Calories21 kcal
Total Fat0.14 g
Saturated Fat0.04 g
Trans Fat0 g
Cholesterol0 mg
Sodium17.9 mg
Total Carbohydrate4.8 g
Dietary Fibre2.5 g
Sugars2.9 g
Protein0.81 g
Calcium7.4 mg
Copper0.07 mg
Iron0.2 mg
Magnesium11.5 mg
Manganese0.2 mg
Phosphorus19.7 mg
Potassium187.7 mg
Selenium0.02 mg
Vitamin A0 mg
Vitamin B1 (thiamin)0.04 mg
Folate (vitamin B9)0.02 mg
Vitamin B120 mg
Vitamin B2 (riboflavin)0.04 mg
Vitamin B3 (niacin)0.54 mg
Vitamin B5 (pantothenic acid)0.23 mg
Vitamin B60.07 mg
Vitamin C1.8 mg
Vitamin D0 mg
Vitamin E0.25 mg
Vitamin K0.02 mg
Zinc0.13 mg

Approximate figures, rounded. Where our figures come from.

Calorie breakdown

81%

carbohydrates

13.7%

protein

5.3%

fat

How to burn 21 calories?

  • 530Steps
  • 5 minWalking
  • 3 minRunning
  • 2 minCycling

Estimated for an adult of about 70 kg. Your own figures will differ.

Other activities

Common questions

How many calories are in Eggplant, raw?
1 cup chopped (82 g) of Eggplant, raw contains about 21 kcal.
How many calories are in 100 g of Eggplant, raw?
100 g of Eggplant, raw contains about 25 kcal.
What serving sizes are available for Eggplant, raw?
Diat lists 9 portions for Eggplant, raw, each with its own calorie figure: 1 cup chopped (82 g), 1 large (548 g), 1 medium (458 g), 1 oz (28 g), 1 small (200 g) and 4 more.

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