Vegetables

Kale, raw

Calories in Kale, raw

22 kcal

Caloric value

2.9 g

carbohydrates

1.9 g

protein

0.96 g

fat

1 cup chopped (67 g)

Nutrition table for 1 cup chopped (67 g)

Calories22 kcal
Total Fat0.96 g
Saturated Fat0.32 g
Trans Fat0 g
Cholesterol0 mg
Sodium319.1 mg
Total Carbohydrate2.9 g
Dietary Fibre2.9 g
Sugars0.64 g
Protein1.9 g
Calcium170.1 mg
Copper0.96 mg
Iron0.96 mg
Magnesium22 mg
Manganese0.32 mg
Phosphorus36.7 mg
Potassium233.2 mg
Selenium0.32 mg
Vitamin A0.32 mg
Vitamin B1 (thiamin)0.32 mg
Folate (vitamin B9)0.32 mg
Vitamin B120 mg
Vitamin B2 (riboflavin)0.32 mg
Vitamin B3 (niacin)0.64 mg
Vitamin B5 (pantothenic acid)0.32 mg
Vitamin B60.32 mg
Vitamin C62.5 mg
Vitamin D0 mg
Vitamin E0.32 mg
Vitamin K0.32 mg
Zinc0.32 mg

Approximate figures, rounded. Where our figures come from.

Calorie breakdown

41.7%

carbohydrates

27.3%

protein

31%

fat

How to burn 22 calories?

  • 550Steps
  • 5 minWalking
  • 3 minRunning
  • 2 minCycling

Estimated for an adult of about 70 kg. Your own figures will differ.

Other activities

Common questions

How many calories are in Kale, raw?
1 cup chopped (67 g) of Kale, raw contains about 22 kcal.
How many calories are in 100 g of Kale, raw?
100 g of Kale, raw contains about 33 kcal.
What serving sizes are available for Kale, raw?
Diat lists 7 portions for Kale, raw, each with its own calorie figure: 1 cup chopped (67 g), 1 cup whole leaves (21 g), 1 oz (28 g), cup (21 g), grams (1 g) and 2 more.

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