Vegetables

Potatoes, Baked, Flesh and Skin, Without Salt

Calories in Potatoes, Baked, Flesh and Skin, Without Salt

278 kcal

Caloric value

63.2 g

carbohydrates

7.5 g

protein

0.39 g

fat

large - 3" to 4 1/4" diameter (299 g)

Nutrition table for large - 3" to 4 1/4" diameter (299 g)

Calories278 kcal
Total Fat0.39 g
Saturated Fat0.09 g
Trans Fat0 g
Cholesterol0 mg
Sodium29.9 mg
Total Carbohydrate63.2 g
Dietary Fibre6.6 g
Sugars3.5 g
Protein7.5 g
Calcium44.9 mg
Copper0.36 mg
Iron3.2 mg
Magnesium83.7 mg
Manganese0.66 mg
Phosphorus209.3 mg
Potassium1,599.7 mg
Selenium1.2 µg
Vitamin A1.5 µg
Vitamin B1 (thiamin)0.18 mg
Folate (vitamin B9)83.7 µg
Vitamin B120 µg
Vitamin B2 (riboflavin)0.15 mg
Vitamin B3 (niacin)4.2 mg
Vitamin B5 (pantothenic acid)1.1 mg
Vitamin B60.93 mg
Vitamin C28.7 mg
Vitamin D0 IU
Vitamin E0.12 mg
Vitamin K6 µg
Zinc1.1 mg

Approximate figures, rounded. Where our figures come from.

Calorie breakdown

88.3%

carbohydrates

10.5%

protein

1.2%

fat

How to burn 278 calories?

  • 6,950Steps
  • 65 minWalking
  • 36 minRunning
  • 30 minCycling

Estimated for an adult of about 70 kg. Your own figures will differ.

Other activities

Common questions

How many calories are in Potatoes, Baked, Flesh and Skin, Without Salt?
large - 3" to 4 1/4" diameter (299 g) of Potatoes, Baked, Flesh and Skin, Without Salt contains about 278 kcal.
How many calories are in 100 g of Potatoes, Baked, Flesh and Skin, Without Salt?
100 g of Potatoes, Baked, Flesh and Skin, Without Salt contains about 93 kcal.
What serving sizes are available for Potatoes, Baked, Flesh and Skin, Without Salt?
Diat lists 10 portions for Potatoes, Baked, Flesh and Skin, Without Salt, each with its own calorie figure: large - 3" to 4 1/4" diameter (299 g), cup, chopped (122 g), gramos (250 g), medium - 2 1/4" to 3 1/4" diameter (173 g), small - 1 3/4" to 2 1/2" diameter (138 g) and 5 more.

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