Every recipe inside Diat

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Creamy Sun-Dried Tomato Tagliatelle with Chicken MeatballsBudget

Creamy Sun-Dried Tomato Tagliatelle with Chicken Meatballs

Working sun-dried tomato and Italian herbs into the mince gives the meatballs flavour all the way through. It splits neatly for a family: plain pasta and meatballs for kids, everything tossed together with spinach for the adults.

273 kcal45 min
Double Smash Burger with Chorizo ChutneyGood To Freeze

Double Smash Burger with Chorizo Chutney

Double cheese smash burgers on seeded buns with a sticky chorizo and caramelised onion chutney and a gherkin burger sauce.

301 kcal60 min
Grilled Tandoori Chicken with Tamarind Chickpea SaladPacked Lunch

Grilled Tandoori Chicken with Tamarind Chickpea Salad

Grilled tandoori-spiced chicken breasts over a chickpea, cucumber, tomato and mint salad in a tamarind and honey dressing.

125 kcal45 min
Mozzarella-Topped Turkey Steaks with Tomato and Caper SauceAccessible Ingredient

Mozzarella-Topped Turkey Steaks with Tomato and Caper Sauce

Turkey steak is lean and turns dry fast, so it goes into a properly hot pan for two minutes a side and finishes under the grill rather than cooking through in the sauce.

282 kcal68 min
Peri Peri Chicken with Rice & Black BeansBudget

Peri Peri Chicken with Rice & Black Beans

Paprika-roasted whole chicken with a tangy roasted pepper and chilli peri peri sauce, served over basmati rice and black beans.

175 kcal75 min
Seared Tuna Caesar with Roasted Butternut SquashGood To Freeze

Seared Tuna Caesar with Roasted Butternut Squash

Scrunch the shredded cavolo nero with salt and lemon juice before dressing it. Raw kale stays tough and waxy otherwise, and a minute of squeezing does what cooking would.

209 kcal60 min
Spaghetti CarbonaraAccessible Ingredient

Spaghetti Carbonara

Spaghetti with crisp bacon, egg yolks, Parmesan and Pecorino, loosened with starchy pasta water.

177 kcal25 min
Tempeh Burrito Bowl with Black Beans & SalsaGood To Freeze

Tempeh Burrito Bowl with Black Beans & Salsa

Crispy spiced tempeh, black beans, brown rice and fresh salsa served in a crunchy baked tortilla bowl. High in protein.

760 kcal25 min
Teriyaki Glazed Chicken and Chive Rice BowlSpeedy

Teriyaki Glazed Chicken and Chive Rice Bowl

Pan-glazed teriyaki chicken thighs sliced over short grain rice with egg ribbons, nori and a heap of fresh chives.

433 kcal60 min
Thai Basil Chicken Stir-Fry with Fried EggBudget

Thai Basil Chicken Stir-Fry with Fried Egg

Spicy Thai basil chicken with green beans and peppers over jasmine rice, topped with a fried egg and a chilli fish sauce dressing.

219 kcal30 min
Thai-Style Chicken and Dumpling Noodle SoupGood To Freeze

Thai-Style Chicken and Dumpling Noodle Soup

Rice noodles and dumplings in a five-spice chicken broth with seared chicken thighs, pak choi and crispy shallots.

391 kcal40 min
The Full English Fry-Up with Bloody MaryGood To Freeze

The Full English Fry-Up with Bloody Mary

A proper fry-up is about timing more than technique: sausages low and slow, everything else staggered so it all lands hot at once. The homemade rosti and the bloody mary lift it above the everyday.

406 kcal60 min
Tofu, Chickpea & Tempeh Spicy Noodle SoupGood To Freeze

Tofu, Chickpea & Tempeh Spicy Noodle Soup

A creamy blitzed-tofu broth with miso and gochujang, poured over noodles and topped with crisp fried tempeh.

760 kcal25 min
Tomato, Shallot & Olive Chicken with Orzo & FetaAccessible Ingredient

Tomato, Shallot & Olive Chicken with Orzo & Feta

Roast chicken thighs over cherry tomatoes, shallots and olives, with the pan juices stirred through orzo and feta.

364 kcal55 min
Traybake Orange Chicken NoodlesPacked Lunch

Traybake Orange Chicken Noodles

A one-tray roast of chicken and cabbage, finished with noodles in a sticky orange and soy glaze.

125 kcal40 min
Traybake Orange Chicken NoodlesGood To Freeze

Traybake Orange Chicken Noodles

Tossing the chicken in cornflour before it goes in the oven does two jobs — it protects the lean breast meat from drying out, and it thickens the sauce when the two meet later.

125 kcal40 min
Treacle and Mustard Glazed Air Fryer Roast BeefGood To Freeze

Treacle and Mustard Glazed Air Fryer Roast Beef

The glaze goes on at the end, not the start. Treacle burns long before the middle of a 1kg joint is done, so it needs only the final 15 minutes to set into a dark lacquer.

96 kcal95 min
Tuna and Cannellini Beans with Crispy Chilli CapersSpeedy

Tuna and Cannellini Beans with Crispy Chilli Capers

Keep the liquid from the bean tin. A splash of it loosens the sauce far better than water — the starch in it helps the sauce cling rather than thinning it out.

157 kcal35 min
Tuna and Toasted Rice Chilli Crunch BowlGood To Freeze

Tuna and Toasted Rice Chilli Crunch Bowl

Blending the cottage cheese is what turns it into a dressing — left as curds it sits in lumps, blitzed with lemon and sriracha it goes smooth and creamy without any mayonnaise.

333 kcal20 min
45 Plus Protein recipes Diat